All ingredients were homegrown; but then so are rats and eggplant – neither of which were harmed in the making of this casserole.
Good lord, that looks like the dog’s dinner, doesn't it? But it isn’t; it’s mine. And a lucky someone’s.
"Hi honey, I'm home!"
Heh-heh-heh.
--Julia C. Bugge
24 comments:
When you open your restaurant, don't mention the rat part.
There's a diabolic feel to that Heh-heh-heh. Glad no harm came to the rats, um I mean the ingredients.
What a pity I have to work late tonight. Don't worry, I'll grab a sandwich.
Still with the rats! I hope your guest moonlights as an exterminator.
Rats, no aubergine? Gotta rethink this recipe, J.C.
But Greenwich Village Daily and Banjo 52 tried to have the last rat word. I, I had to.
You dirty rat!
(no offence)
But this is ingenious, very 21st century. Reuse, recycle and all that. And so right for the recession. The rats are here and they're not going anywhere, why not make the most of them?
C'mon, Boz, we have a possum to catch.
Meet Ratatouille
I'm sure it's very nutritious.
Earl, that's hysterical. Netflixing now. (I hate to be rude but -- I'm French.)
Oooh, that looks yummy! Is there rat in it? I'm all for vegetables and stuff, but it's nice to have some meat on your plate.
Guess the rat is for the protein, right?
Tree rats are supposed to be tasty, but my mouth has never watered for rodent.
"Bugge", das is nicht French namen!!
Now, I don’t know what to say.
DAYo.
My mother used to make that and pronounced it rat-a-tool. It wasn't until the animated feature came out that I knew how to pronounce it!
Rat a Tool. Fantastic!
No ketchup?
Julia, you've reincarnated from Pasa to Alta.
wv
arrati
For real, arrati- two-ee.
Heh-heh-heh
Food for faun?
Sorry, I couldn't resist.
Looks good,,,,,,,,if you mention the rats you'll just get more for you.
The reason I knew about the movie Ratatouille is that 4 years ago my friend had a 50th birthday party at an industrial kitchen in Emeryville, next to Berkeley. It was one of those parties where the guests help prepare a gourmet meal with the help of top chefs, or actually, it's the other way around. Anyway, they told us that Disney had recently used this kitchen to shoot chefs at work so they could get the movements right for the animation for Ratatouille!
What, no tater tots?
I didn't tell J about your post, but we decided to have ratatouille this week.
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